The Brickette Lounge, BBQ & Honky Tonk(484) 473-8142

The Menu

BBQ done right. Smoked low and slow, Texas-style, with all the fixings. This is the good stuff.

Beef ribs on the smoker, smoke billowing

Friday to Sunday

Weekend BBQ

Smoked low and slow, Texas-style, with all the fixings.

Smoked Meats

Pulled Pork

Smoked low and slow until it falls apart. Served with house BBQ sauce and your choice of two sides.

Smoked Brisket

Texas-style brisket, sliced or chopped. Tender, smoky, and worth every bite. Served with two sides.

BBQ Chicken

Half chicken smoked to perfection and finished on the grill. Crispy outside, juicy inside.

Smoked Ribs

Dry-rubbed and slow-smoked until they're falling off the bone. Half or full rack.

Smoked Sausage

House-seasoned smoked link with a snap in every bite. Served with slaw and pickles.

Sandwiches & Plates

Pulled Pork Sandwich

Slow-smoked pulled pork piled high on a brioche bun with slaw and pickles. A classic done right.

Brisket Sandwich

Tender sliced brisket on thick Texas toast. Simple, smoky, and seriously good.

BBQ Chicken Sandwich

Grilled chicken with house BBQ sauce and pickled jalapeños for a little kick.

Smash Burger

Two smashed patties, American cheese, pickles, onions. Crispy edges, juicy center. Yes, it's that good.

Bar Snacks & Starters

BBQ Nachos

Loaded with slow-smoked pulled pork, jalapeños, queso, sour cream, and pico de gallo. Share them if you want.

Smoked Wings

A full pound of smoked wings with your choice of sauce. The kind you keep ordering.

Fried Pickles

Crispy breaded dill pickle chips with ranch. The perfect bar snack.

Onion Rings

Beer-battered and golden, served with our house dipping sauce.

Sides

Sweet Baked Beans

Savory Cowboy Beans

Collard Greens

Cole Slaw

Mac & Cheese

Cornbread

Onion Petals

$3

+3

Tater Tots

$3

+3

French Fries

$3

+3

A regular leaning on the bar with a High Life at The Brickette Lounge

Monday to Thursday, 4pm to 10pm

Weekday Bar Menu

Cheesesteaks, burgers, smoked specialties and daily deals.

Snacks & Sides

Load 'em up +6: pulled pork, cheddar, bacon, black pepper BBQ, scallions. On any of it.

Tater Tots

$7

Golden, crispy, and dangerously addictive.

Crinkle Cut Fries

$7

Classic crinkle cuts, hot and ready.

Onion Petals

$8

Lightly breaded, perfectly crispy. Great on their own, even better loaded.

Mac & Cheese

$7

Creamy, cheesy, comfort food done right.

Pickle Chips

$8

Crispy fried pickle chips. The snack you didn't know you needed.

Make 'em Loaded

$6

Add pulled pork, cheddar cheese, bacon, black pepper BBQ sauce and scallions to any snack or side. Trust us on this one.

Sandwiches

Served with chips and slaw. Upgrade to a side for +$3.

Brisket Cheesesteak

$17

We'll just say it. This might be the best cheesesteak you've ever had. Tender smoked brisket with peppers, onions, American cheese and black pepper BBQ sauce on a torpedo roll. Don't sleep on this one.

Chicken Cheesesteak

$16

The best chicken cheesesteak you've never had. Until now. Grilled chicken with peppers, onions, American cheese and outlaw sauce on a torpedo roll. Order it once and it becomes your regular.

Brickette Burger

$17

An 8oz brisket patty with American cheese, onion petals, outlaw sauce and pickles on a sesame seed bun. This one's a keeper.

Hot Ham and Cheese

$11

Smoked ham, American cheese and Carolina BBQ sauce on a potato roll. Simple and seriously satisfying.

Chopped Brisket

$16

Chopped brisket with pickles, onions and black pepper BBQ sauce on a potato roll.

Cubano

$15

Smoked ham, pulled pork, pickles, Swiss cheese and mustard on a torpedo roll. A classic done The Brick way.

The "BRICK"

$17

Pulled pork, brisket, coleslaw, pickled jalapeños and black pepper BBQ sauce on a torpedo roll. The whole menu in one sandwich.

Pulled Pork

$13

Slow-smoked pulled pork with coleslaw and Carolina BBQ sauce on a potato roll. A classic for a reason.

Brickette Specialties

Sauces: Black Pepper BBQ, Ranch, Carolina BBQ, Outlaw, or Buffalo.

Walking Taco

$8

Texas chili, cheddar cheese, sour cream and scallions over Fritos. A West Chester classic.

Brisket Chili

$9

All meat, no beans. Topped with sour cream, cheddar cheese and scallions. Bowl of the good stuff.

Burnt Ends

$12

Nuggets of BBQ gold. Bite-size brisket chunks smoked and glazed in honey and BBQ sauce. Order two.

Texas Chicken Tenders

$12

Crispy tenders served with outlaw sauce and your choice of sauce.

Dry Rub Smoked Wings

$15

10 smoked wings with a dry rub that actually does something. Served with ranch and your choice of sauce.

Daily Specials (In House Only)

Seven days, seven deals. Dine-in only, no substitutions, no apologies.

Monday

$2 off Loaded Snacks and Sides.

Tuesday

$2 off Cheesesteaks.

Wednesday

$10 Pulled Pork Sandwiches.

Thursday

$10 Burger Night.

Friday & Saturday

BBQ Specials.

Sunday

$1 Smoked Wings All Day.

A flask, shot glasses and hands on the bar at The Brickette Lounge

Open till last call

Drinks

Cold beer, sharp cocktails and a margarita that knows its job.

Cocktails

Ranch Water

$10

Tequila, lime, Topo Chico, tajín or salt

Cuba Libre

$10

Rum, lime, Mexican Coca-Cola

Brick-Ade

$11

Vodka, fresh lemon, lemonade

Cadillac

$12

Reposado tequila, fresh-squeezed lime, agave, Grand Marnier

Mamacita

$12

Longhot-infused tequila, triple sec, passion fruit, lime, jalapeño, tajín

Margaritas

Classic

$8

Tequila, triple sec, lime, agave, salt

Spicy

$10

Longhot-infused tequila, triple sec, lime, agave, tajín

Beer, Seltzers & Ciders

Drafts on rotation. Bottles and cans including Yuengling, Bud, Coors, Miller Lite, Modelo, Stella, Blue Moon, PBR, High Life, Shiner Bock, Lone Star, Tröegs and Dogfish Head. Plus ciders, hard seltzers and Long Drink. Ask your bartender for the full list.

N/A Beverages

Mexican Coke and Sprite, Topo Chico, plus Budweiser Zero, Michelob Ultra Zero and a few more N/A beers. Ask your bartender.

Happy Hour

Monday through Friday, 4 to 6 PM.

High Life Draft

$2

10oz

$1 off all drafts

House Cocktails

$8

Visit Us

1339 Pottstown Pike
West Chester, PA 19380

Bar Hours

Daily, 12pm to 2am

Kitchen Hours

Mon through Thu, 4pm to 10pm

Fri through Sun, 12pm to 10pm